Salad in pita bread "A La Shawarma"

344 4 / 5 60 минут 6 порции

Walking past the kebab stalls, inadvertently pull the nose to the smell of chicken, but only stops the fact that the filling of this Taco is sometimes just necessary not to everyone's taste. Here I am, not having time to eat at work, I thought about this dish, came to the house and thought up)) (do not claim originality, but was delicious)

Ingredients for Salad in pita bread "A La Shawarma"

Step by step instruction of cooking Salad in pita bread "A La Shawarma"

Шаг 1

We procure all our products are conceived

Шаг 2

Because there was the thighs, I decided to bake them in the oven, that the meat was juicier. To do this, my peel from the skin, RUB with spices. Lightly greased a baking sheet with sunflower oil, put the thighs on a baking sheet, spread on top of the mushrooms to add flavor and taste. Then put the pan with the chicken in a well-heated oven for about 30 minutes.

Шаг 3

When the chicken is ready, remove from the surface soaked in chicken juice and put mushrooms in a separate plate. The chicken chop itself, i.e., separate the meat from the bones and fat and then finely chop.

Шаг 4

Further, when all the ingredients are ready, spread pita bread with sauce the place where you will put the stuffing.

Шаг 5

The filling laid out as follows: first a layer of meat, then tomatoes, greens, peppers, pickles, mushrooms and cheese.

Шаг 6

Stuffing wrap it up as follows: close the top and bottom, and then wrap completely in a pita.

Шаг 7

Next, finish the envelope, put on a dry frying pan and lightly fry on two sides, fold the bottom napkin in the bag so was easy to eat.