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All recipes » Hot meals » Dishes from vegetables, mushrooms, legumes » Stuffed vegetables

Stuffed vegetables "Generous summer".

Stuffed vegetables

This recipe brought my friend from Dagestan. it has some complicated and long name, but alas, I don't remember it. A recipe slightly adapted by himself and decided to change the name. the site has several similar recipes, but mine is slightly different. I propose to try. In my opinion very tasty.

Cooking time- Number of servings-

Ingredients for Stuffed vegetables "Generous summer".

Step-by-step instruction of cooking Stuffed vegetables "Generous summer".

Step 1

Prepare the vegetables. Boil in salted water slightly incised along the little blue.

Step 2

Cut from a potato the middle.

Step 3

Take out the pulp of tomato and pepper.

Step 4

Fry a little onion, finely cut parts of the potatoes, grind tomato pulp and all the fry with the mince.

Step 5

Add to the minced finely chopped greens.

Step 6


Step 7

Prepared with minced meat stuffed with our vegetables.

Step 8

Step 9

In a glass of warm water diluted with 1-1,5 teaspoon of sugar, red paprika, tomato paste and a little all spice.

Step 10

Pour this mixture of vegetables, if the water covers them a little then add more until the middle of the first layer of vegetables. Simmer until cooked potatoes and bell pepper.

Step 11

Served with a sauce of sour cream,garlic and herbs. Wanted to put in an hour will show you all the beauty ready :-)