Vegetable kebab "colors of summer"
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Fun vegetable Kebab marinated in soy sauce and honey. Fabulously delicate flavor . The competition vegetable snacks "Vegetable traffic light".
Ingredients for Vegetable kebab "colors of summer"
- Cherry tomatoes - 6 PCs
- Green olives - 6 PCs
- Cucumber - 2 PCs
- Pepper - 1 piece
- Mushrooms - 3 PCs
- Red onion - 2 PCs
- Honey - 1 tbsp
- Soy sauce - 1 tbsp
- Olive oil - 1 tbsp
- Vinegar - 1 tbsp
- Peppers red hot chilli
Step by step instruction of cooking Vegetable kebab "colors of summer"
Prepare the products.
Cucumbers divide into 6 parts. Removed with a special knife the middle(sprinkle with salt to let the juice,wash). Bow mode into 6 parts. Stuff the middle of the cucumbers .
Pepper cut into strips (it is better to blanch it). Mushrooms mode in half.
Tomatoes, cut not to end, remove the pulp,stuffed with an olive.
For the sauce - oil, vinegar, honey, sauce, pepper - stir.
Marinade for our kebabs are constantly turning and basting with sauce. Fry kebabs on the coals in the grill or pan. Cut the second onion and pickle in our sauce.
A ready shish kebab decorate according to your taste put pickled onions.To the sauce add the greens and pour the barbecue. Bon appetit.