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Donuts

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Donuts

American donuts with chocolate icing.


Cooking time- Number of servings6

Ingredients for Donuts




Step-by-step instruction of cooking Donuts


Step 1

Dissolve yeast in milk, mix all the products and knead soft, elastic dough. leave the dough that would be increased to two.


Step 2

Once the dough suitable to press down it and roll out the layer of 1 cm glass diameter 6-7 cm cut donuts in the center of the tube from the bottle to remove the center.


Step 3

Put the doughnuts on a clean towel and leave to rise.


Step 4

Fry in oil on all sides


Step 5

Chocolate melted in a water bath and bring back a doughnut.


Step 6

Ready