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Eggplant roll with fish fillet and vegetables

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Eggplant roll with fish fillet and vegetables

This roll do often, it turns out very tasty, this time I decided to share with You.


Cooking time 40 minutes Number of servings4

Ingredients for Eggplant roll with fish fillet and vegetables




Step-by-step instruction of cooking Eggplant roll with fish fillet and vegetables


Step 1

cut the eggplant lengthwise and fry in a non-stick pan, without oil


Step 2

put the eggplant in the overlap and top with 2 slices of fish on it -chopped vegetables


Step 3

finely chop the carrot, pepper, tomato(without skin), onion, greens