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Quail with vegetables

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Quail with vegetables

The recipe is very easy and does not take much time and costs.


Cooking time 40 minutes Number of servings4

Ingredients for Quail with vegetables




Step-by-step instruction of cooking Quail with vegetables


Step 1

Quail: wash, remove all the excess


Step 2

Make a cut along the breast (disclose)


Step 3

Prepare sauce for smearing quail: mayonnaise, salt, ground black pepper, red, white), seasoning for chicken (for soups and second courses)


Step 4

Roll and put on baking tray. Baking tray pre-greased with vegetable oil.


Step 5

Until the quail are cooked, at this time, chop the vegetables (zucchini, cabbage, onions, tomatoes, bell peppers)and simmer everything on medium heat.


Step 6

After 30-40 minutes ( depending on plate) quail ready.


Step 7

And the dish looks like this:

Bon appetit!