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Quail with vegetables

Quail with vegetables

The recipe is very easy and does not take much time and costs.

Cooking time 40 minutes Number of servings4

Ingredients for Quail with vegetables

Step-by-step instruction of cooking Quail with vegetables

Step 1

Quail: wash, remove all the excess

Step 2

Make a cut along the breast (disclose)

Step 3

Prepare sauce for smearing quail: mayonnaise, salt, ground black pepper, red, white), seasoning for chicken (for soups and second courses)

Step 4

Roll and put on baking tray. Baking tray pre-greased with vegetable oil.

Step 5

Until the quail are cooked, at this time, chop the vegetables (zucchini, cabbage, onions, tomatoes, bell peppers)and simmer everything on medium heat.

Step 6

After 30-40 minutes ( depending on plate) quail ready.

Step 7

And the dish looks like this:

Bon appetit!