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Bigus pork ribs

Bigus pork ribs

Simple, fast and delicious!

Cooking time 30 minutes Number of servings2

Ingredients for Bigus pork ribs

Step-by-step instruction of cooking Bigus pork ribs

Step 1

Fry chopped onion in vegetable oil until transparent.

Step 2

Add grated on a fine grater carrots. Fry.

Step 3

Put pork ribs. Fry, stirring.

Step 4

Shinkovannuyu add cabbage and seasonings. Briefly fry, watch, that not burnt.

Step 5

Add water, stir, cook under a lid until almost complete evaporation of water.

Step 6

Sprinkle with salt, decorate and enjoy)))