The recipe was born spontaneously. I wanted eggplant. Wanted, just, fry them slices. Then, cut pieces, add more vegetables and make this delicious appetizer. And it is possible even for the contest "Vegetable traffic light"
|Cooking time 20 minutes||Number of servings 3|
Eggplant cut into cubes, carrots grate on a grater, pepper cut into slices, tomatoes small slices. Put obzhivatjsya in vegetable oil until soft.
Then add the frozen beans. Garlic passed through chesnokodavilku, salt, and pepper. I added ground ginger, nutmeg.
2 minutes until cooked sprinkle with chopped greens. Let cool and eat. It turns out delicious and beautiful! Bon appetit!