Tasty mozzarella! My other half eats it for Breakfast a couple of seconds.
|Cooking time 10 minutes||Number of servings 2|
Mozzarella, egg, breadcrumbs
Slice the mozzarella into slices thickness of 5-7 mm, beat the egg
Cheese slices dipped in egg, then breaded in breadcrumbs. Fry in olive oil until light Golden brown.
Garnish with tomatoes and greens. Turns out here was so yummy. Bon appetit and have a nice day!