A simple and delicious soup!
|Cooking time 30 minutes||Number of servings 5|
In a boiling broth to add cheese. Salt.
Potatoes cut into thin plastics, add to the broth. Cook for 5-7 minutes.
Meanwhile, in butter fry the grated on a coarse grater carrots and chopped onion.
All download in the pan. Here add the greens and garlic.
You can cook before cooking the potatoes. Pour into bowls, add sour cream.