103 30 минут 5 порции
A simple and delicious soup!
Ingredients for Soup "Cheese"
- Broth - 400 g
- The processed cheese - 2 PCs
- Carrots - 1 piece
- Onion - 1 piece
- Potatoes - 2 PCs
- Sour cream - 2 tbsp
- Garlic - 2 the tooth.
Step by step instruction of cooking Soup "Cheese"
In a boiling broth to add cheese. Salt.
Potatoes cut into thin plastics, add to the broth. Cook for 5-7 minutes.
Meanwhile, in butter fry the grated on a coarse grater carrots and chopped onion.
All download in the pan. Here add the greens and garlic.
You can cook before cooking the potatoes. Pour into bowls, add sour cream.