Salad of young cabbage with shrimp
123 20 минут 4 порции
At first I doubted the taste of the salad - cabbage and shrimp... I Thought that the shrimp will get lost, but... the Result exceeded all expectations! The salad turned out well, very tender, delicious. Dressing - non, flavored. In General, turned out GREAT!!! The recipe is from the magazine "School of Gastronome".
Ingredients for Salad of young cabbage with shrimp
- Cabbage - 0,5 forks
- Apple - 2 PCs
- Cucumber - 3 PCs
- Shrimp - 300 g
- Yogurt - 200 ml
- Lemon - 1 piece
- Curry - 2 tsp.
- Basil - 2 tbsp
Step by step instruction of cooking Salad of young cabbage with shrimp
Cabbage, apples and cucumbers, wash, dry.
Cabbage finely chopped.
Apples are cleaned, cut serdtsevinu, grate on a coarse grater.
Cucumbers cut into thin strips.
Connect in a bowl the cabbage, shrimp, apples and cucumbers.
Prepare the filling: from lemon to remove the zest, squeeze juice. Yogurt whipped with lemon juice, curry powder and a pinch of salt. Add the lemon zest.