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Zucchini-neapolitanskii

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Zucchini-neapolitanskii

spicy zucchini


Cooking time 15 minutes Number of servings-

Ingredients for Zucchini-neapolitanskii




Step-by-step instruction of cooking Zucchini-neapolitanskii


Step 1

Zucchini, garlic, vinegar, salt, sugar


Step 2

Zucchini cut into slices thickness of 5 - 7 mm, put on a towel and dry day (in the sun or in a ventilated area), turning occasionally


Step 3

One liter of water, add 170 ml of vinegar, 1.5 tablespoon salt, 0.5 tablespoons of sugar, after the solution boils, add the dried zucchini. Cook for 15 minutes until they harden.


Step 4

Then dried on a towel that was not fluid


Step 5

Put in a container alternating with the garlic, add 50 grams of olive oil


Step 6

Getting great appetizer to your meal. Bon appetit!