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Pineapple in puff pastry "Daisy"

Pineapple in puff pastry "Daisy"

Who ordered the flowers - daisies? :)

Cooking time 20 minutes Number of servings15

Ingredients for Pineapple in puff pastry "Daisy"

Step-by-step instruction of cooking Pineapple in puff pastry "Daisy"

Step 1

1. the dough defrost at room temperature, roll out with a rolling pin and cut into strips with a width of 2-3 cm.
2. pineapples are extracted from the syrup and dry cloth.
3. each ring of pineapple wrapped with ribbon of dough,
lubricates the beaten egg yolk.
Close the middle half of the apricot, put "Daisy" on a baking sheet, moistened with water,
send in this form on a baking sheet in the oven

Step 2

Ready take out of the oven

Step 3