The original recipe took on the website kuking. net. Slightly edited under the available products - and voila - a pretty economical Kremik in a period of economic crisis ; -).
|Cooking time 15 minutes||Number of servings -|
1 Cup milk mixed with 5 tablespoons of sugar and on slow fire, bring to a boil.
While the milk is boiling, mix the egg with the flour...
...and the remaining milk. If the mixture is still lumps - nothing scary, they then disperse.
This mixture gently pour in boiling milk with sugar. And cooking cream, stirring until it thickens and boils. Once the mixture is boiling remove it from fire and a few minutes of stirring.