Recently prepared another potato gratin with chicken.
|Cooking time 90 minutes||Number of servings 4|
Chop the breast in small pieces
Chop the mushrooms along with chicken fry.
Cut into thin slices the potatoes and start to lay it on a buttered baking sheet.
After it is lined with a layer, season with salt and pepper, put the sliced onion half rings, and on top of again arrange a layer of potatoes. Again, season with salt and pepper.
Again spread on top of potatoes. Again salt, pepper, seasoning. And pour in the whipped cream.
Put in the oven, at 200-220*bake about 40-50 minutes.