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Banana flip with rhubarb

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Banana flip with rhubarb

Beautiful dessert with a marble pattern, easy to prepare and delicious. For the contest "Sweet taste of summer".


Cooking time- Number of servings-

Ingredients for Banana flip with rhubarb




Step-by-step instruction of cooking Banana flip with rhubarb


Step 1

The petioles of rhubarb peel, cut into pieces, add water and cinnamon, cook until soft on low heat for about 5 minutes.


Step 2

In a blender, grind the bananas and prepared rhubarb, add sugar, mix well.


Step 3

Carefully enter the yogurt, not much stirring to get the marble stains.


Step 4

Putting on glasses and chill.