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Cottage cheese casserole with apples

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Cottage cheese casserole with apples

Simply and quickly prepared, and most importantly, very tasty ; )


Cooking time 60 minutes Number of servings10

Ingredients for Cottage cheese casserole with apples




Step-by-step instruction of cooking Cottage cheese casserole with apples


Step 1

White RUB the yolks with the sugar and lemon zest.


Step 2

Now add the cheese


Step 3

Semolina and baking powder


Step 4

Whisk whites with salt and lemon juice


Step 5

And add them to cottage cheese. Knead well.


Step 6

Apples wash and peel


Step 7

Finely chop


Step 8

Added to the batter. Stir.


Step 9

The form densely grease with butter


Step 10

Spread the dough and decorate with slices of apples.
Bake in the oven at a temperature of 150-200 degrees.
After about 30 minutes, check the stick, not sticky if the dough. Casserole is ready when the stick comes out clean of dough.
Delicious to eat with honey :) Good!