Cottage cheese casserole with apples

Step 1

White RUB the yolks with the sugar and lemon zest.

Step 2

Now add the cheese

Step 3

Semolina and baking powder

Step 4

Whisk whites with salt and lemon juice

Step 5

And add them to cottage cheese. Knead well.

Step 6

Apples wash and peel

Step 7

Finely chop

Step 8

Added to the batter. Stir.

Step 9

The form densely grease with butter

Step 10

Spread the dough and decorate with slices of apples.
Bake in the oven at a temperature of 150-200 degrees.
After about 30 minutes, check the stick, not sticky if the dough. Casserole is ready when the stick comes out clean of dough.
Delicious to eat with honey :) Good!