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Rice roll

40
Rice roll

A tasty combination of rice and salmon with fresh greens.


Cooking time 60 minutes Number of servings6

Ingredients for Rice roll




Step-by-step instruction of cooking Rice roll


Step 1

Wash rice and boil until tender in salted water.


Step 2

In the finished pic to drive 2 eggs and mix, add pepper.


Step 3

Dill chopped


Step 4

Onions cut into


Step 5

Pink salmon removed from the banks and cut into pieces


Step 6

Spread on a baking sheet of foil and lay on her figure. I did on the polyethylene, but the shifting on the pan it started to crumble as something shifted on the foil. Therefore, immediately correct and write do better


Step 7

On top of the rice to coat with mayonnaise.


Step 8

Sprinkle with onions and dill and add salmon pieces.


Step 9

Wrap the roll in foil and place in oven for 30 minutes.