Spicy and interesting snack! We liked it, and you try!
|Cooking time 30 minutes||Number of servings -|
Thaw the dough, unwrap and cut squares of about 5 cm.
On each square put some of the olives.
Twist in the roll, samipya region.
Spread on a baking sheet, greased with vegetable oil.
Beat the yolk and brush the rolls.
Sprinkle with grated cheese and sesame seeds.
Bake in the oven for about 18-20 minutes at 220 degrees.