Cucumbers pickled in tomato juice
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And snack, and drink.
Ingredients for Cucumbers pickled in tomato juice
- Cucumber
- Garlic - 10 the tooth.
- Allspice - 6 PCs
- Pepper - 3 PCs
- Chili - 4 g
- Tomato juice - 0.7 l
- Salt
- Sugar
Step by step instruction of cooking Cucumbers pickled in tomato juice
Шаг 1
Pepper wash, cut the tops together with a stalk and seed socket, remove the seeds.
Шаг 2
Peel the garlic cloves.
Шаг 3
My cucumbers are laid in banks at the place with a bitter pepper and fill with boiling water.
Шаг 4
The pepper garlic grind in a blender.
Шаг 5
This mixture pour in the tomato juice. Add salt, sugar to taste.
Шаг 6
With cucumbers pour water and put pepper. Tomato juice boil and pour over the cucumbers. Filled jars cover with boiled lids and sterilize: half-liter cans - 15 min, liter - 20, three-liter - 35 min. Then the banks kuparinen, turn upside down and cooled.