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Eggplants fried

Eggplants fried

Looking at the website of the masterpieces of eggplant, and I decided to make a contribution!!!

Cooking time- Number of servings-

Ingredients for Eggplants fried

Step-by-step instruction of cooking Eggplants fried

Step 1

Eggplant cut into slices, cut the barrels like this. The pulp aside.

Step 2

Make filling: mushrooms, onion, and carrot pulp. All fry. When cool, add finely chopped greens.

Step 3


Step 4

Cut onion, tomatoes, pepper, garlic. Beat with a blender.

Step 5

Salt, pepper, add sour cream.

Step 6

Fill our "penechki", adding a bit of water.

Step 7

Cover with a lid and sent in the microwave or oven. I have the MACH mode was extinguished 20 minutes.

Step 8

Decorate and generously pour the sauce is especially tasty.
Now, your it!