Chic, useful and economical dessert for any occasion!!!
|Cooking time 5 minutes||Number of servings 4|
1. cut the oranges across
2.cut the "cups". the flesh is not throw!
3.cut fruit cubes and mix them with the pulp of oranges
4. add a spoonful of sugar, if desired, you can sprinkle some sweet liqueur, but not more than a spoon, stir.
5. putting everything into orange cups.
Top I sometimes decorate with whipped cream-the effect is stunning, and the taste only wins.