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Potato patties

41
Potato patties

Delicious, easy to prepare and very flavorful potato patties.


Cooking time 40 minutes Number of servings3

Ingredients for Potato patties




Step-by-step instruction of cooking Potato patties


Step 1

Potatoes (preferably young) boil until tender, but do not seethe.
Peel and grate on a fine grater.


Step 2

Beat in potatoes 2яйца and add milk.


Step 3

Finely chop the onion and fry until Golden brown. Add to the potatoes. There also add salt, pepper, and nutmeg (nutmeg duty I would have insisted he will give the dish a unique flavor, and the taste is pleasant affect)


Step 4

Next, in a separate bowl whisk 1 egg. Heats in a pan of sunflower oil.
Formed from masses of our potato cutlets, dip them in egg and into the pan.


Step 5

Fry on both sides until Golden brown (3-5 min. each side).