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Pie with plums

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Pie with plums

We began draining time :-) so decided to pamper the family a delicious and juicy pie. Try it and you, hope you enjoy.


Cooking time 60 minutes Number of servings8

Ingredients for Pie with plums




Step-by-step instruction of cooking Pie with plums


Step 1

The softened margarine with 1 tbsp+5 tbsp flour in a food processor, mix until smooth and spread this mixture in a single layer in a baking dish.


Step 2

From plums remove the seeds. On top put a layer of plums, I cut them, but you half to pay (I had a greenish plums, so I sprinkled them with powdered sugar).


Step 3

And on top of that, pour the dough: 1 tbsp. flour 1 tbsp. sugar, 3 eggs, 75 gr. softened butter, vanilla and 100 g. pumpkin seeds - beat with a mixer or in a food processor. Put in preheated oven and bake at a temperature of 200 about 40 minutes.


Step 4

When turns pink, take out, allow to cool a little, sprinkle with powdered sugar and cut into pieces.


Step 5

Enjoy your tea!