Sour cream plum
120 60 минут 8 порции
Ingredients for Sour cream plum
- Sour cream
- Chicken egg - One
- Butter - 1 tbsp
- Soda - 0.5 tsp.
- Flour - 2.5 stack.
- Drain - 1 kg
Step by step instruction of cooking Sour cream plum
Egg mix with sugar and butter.
Add one Cup sour cream mixed with soda and salt. Add the flour and knead not very thick dough.
Divide the dough into 7-8 parts, each roll out. Stuff the plums, fold rolls. Bake in a medium heated oven.
Hot rolls cut into pieces of 3-4 cm, put them in vertikalno split mold for cake pereslava sour cream.
Cake cooling. Give a good soak cream.