I love the omelets!! Favorite without a doubt was always with mushrooms. And scrambled eggs, cooked in aerogrill is a reminiscence of kindergarten, which was always insanely delicious omelette: a plump, yellowish, with a ruddy crust. (But in the oven is also delicious)
|Cooking time 30 minutes||Number of servings 3|
Mushrooms to clean and slice
Fry until cooked
Beat eggs with milk and mayonnaise, add salt to taste
Spread into the pan (or form) the mushrooms and pour the mixture, add the chopped pieces of butter
Sent in aerogrill for 20 minutes at a medium speed and a temperature of 235 degrees. If cooking in the oven, it is necessary to pre-heat. And we get such a beauty! And tasty it is!