"Meglenska cuckoo mushroom"
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Channel luxe. tv chef Jean-Pierre Bruno showed the recipe "Machalinski cuckoo with chanterelles"....
Ingredients for "Meglenska cuckoo mushroom"
- Chicken breast - 500 g
- Mushrooms - 200 g
- Sorrel - 8 PCs
- Onion - 20 g
- Butter - 200 g
- Salt
- Black pepper
- Bread crumbs - 3 tbsp.
Step by step instruction of cooking "Meglenska cuckoo mushroom"
Шаг 1
Шаг 2
- fry mushrooms in butter,salt
Шаг 3
chicken breast, put it in a film
Шаг 4
- gently "discourage" using the blade, flat side
Шаг 5
- fillet salt, poperchit, put on fillet dock leaves+finely chopped onion+mushrooms
Шаг 6
- cover the mushrooms with the leaves of sorrel
Шаг 7
- wrap edge fillet "envelope"
Шаг 8
to form the rolls with film
Шаг 9
- place the" rolls" for 6 (six)hours in the refrigerator
Шаг 10
- chilled "rolls" to sprinkle with breadcrumbs
Шаг 11
- fry in butter, then place in a preheated oven 250t for 10 minutes
Шаг 12
- "Meglenska cuckoo mushroom"-ready!