Delicious cupcake with a strange name (well, mystery solved - "SaaS" means "marble"). A recipe from old, unknown sources, newspaper clippings
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Mix the butter at room temperature with sugar, add vanilla. Whisk until smooth.
Then mix in separate bowl the flour, salt and soda (quenching is not necessary, in the test and so will the kefir). And in turn added to our mix a little yogurt – flour – yogurt – flour. Then add the cognac (in the original recipe it was not, but brandy cake, in principle, will not spoil). It turns out a light dough.
Now set aside about 1/3 of dough and add chocolate mixture.
In the form pour the light batter on top of dark. Then with a spatula or knife, hold a few strands almost the entire depth of the test.