Deviled eggs in the dough

153 3 / 5 60 минут 4 порции

This is my first experiment of this kind, I thought no one to eat do not want to... And everyone loved it!

Ingredients for Deviled eggs in the dough

Step by step instruction of cooking Deviled eggs in the dough

Шаг 1

Egg wash and boil hard boiled

Шаг 2

Put them to cool, then cut in half

Шаг 3

and take away the yolk

Шаг 4

Add the yolk to the minced meat, salt, pepper to taste, add the butter, herbs, better svejesobranna, and mustard. All mix well.

Шаг 5

Fill this thing with eggs. Fillings do not regret, and look not particularly worried, even minced meat will be "a lot"

Шаг 6

Connecting half

Шаг 7

Шаг 8

In each square, fold the egg until it is tightly covered by the test

Шаг 9

Шаг 10

Grease the top with egg and put in oven for 15-20 min at 200, bake until Golden brown!

Шаг 11