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Salmon with green peas, baked in cream

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Salmon with green peas, baked in cream

Dish from the "lazy". Very simple, quick and very tasty!


Cooking time 15 minutes Number of servings2

Ingredients for Salmon with green peas, baked in cream




Step-by-step instruction of cooking Salmon with green peas, baked in cream


Step 1

Fillet of salmon cut into 4-6 pieces;
season with salt and pepper and marinate in a mixture of mustard, olive oil, minced garlic and honey;
put in a fireproof dish.


Step 2

Bake in a preheated 200-220°C oven for about 10 minutes.

Bon appetit!