Olive cookie

199 3 / 5 - -

Read the recipe in the magazine "the Deli." Very tasty biscuits. The dough is soft and not difficult to prepare. Recommend!

for New Yearfor birthdayfor Christmas

Ingredients for Olive cookie

• Flour - 500 g
• Sugar - 250 g
• Butter - 75 g
• Chicken egg - 3 PCs
• Water - 100 g
• Yolk egg - 1 piece
• Milk - 1 tbsp
• Salt

Step by step instruction of cooking Olive cookie

Шаг 1

75g butter to melt.

Шаг 2

In a bowl, mix the flour,sugar and salt.Mix well

Шаг 3

To make in the middle deepening,pour in the 3 eggs and melted butter.Mix

Шаг 4

Gradually add water and start to knead the dough.

Шаг 5

Spread the dough on a surface dusted with flour.And knead for 5-7 minutes until soft and elastic.
The dough at the beginning is very sticky,do not pay WinImage,crires minute
it will become soft

Шаг 6

Will form a ball,place in a bowl and chill for 1 hour

Шаг 7

Divide the dough into small pieces,approximately 4 cm

Шаг 8

So.Thinly roll is not necessary

Шаг 9

Do the boat.
Wrap the inside one first region

Шаг 10

Then the other

Шаг 11

Make a shallow cut in the middle

Шаг 12

You can sprinkle nuts(but better after greasing before baking)
And edges, a little suscipit

Шаг 13

Pumps lubricated with a mixture of egg yolk with milk(with water).
And into a preheated oven to 180 gr. for 15-20 min.