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Pastida

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Pastida

Partido do often, in different forms, with different fillings.... Easy, fast, delicious! The recipe for a single serving, the photo double, in great shape(I have it rectangular). At the bottom of the pictures and round shape is one serving.


Cooking time- Number of servings-

Ingredients for Pastida




Step-by-step instruction of cooking Pastida


Step 1

Form grease margarine and sprinkle with flour

Poured half of the batter into the form


Step 2

are laid on top of roasted mushrooms

top poured the second half of the test


Step 3

Put the form in a cold oven, turn and bake for 20-25 minutes at 180-200gr


Step 4

The filling can be any, not only mushrooms and cabbage, potatoes, meat......

Today I made a double portion and toppings were: mushrooms+potatoes+carrots.


Step 5

Cut mushrooms and put into a pan, evaporate the water, to fry.


Step 6

Break the eggs


Step 7

Add yogurt


Step 8

Whisk, add mayonnaise


Step 9

pour the flour, add baking powder and salt