35 |
Salad was born on the spur of the moment and did not leave anyone indifferent, gentle light and very tasty!!!!!!!
Cooking time - | Number of servings - |
Boil eggs
Prepare the croutons: 5 Kus. white loaf cut into cubes, dry in a pan, transfer to a plate and squeeze a few cloves of garlic and season with 1 tbsp oil
Cut fillet into cubes of medium size and fry until cooked, in the process of frying salt and pepper
Vegetables cut into cubes
Eggs and cheese cut into cubes of medium size, from corn to drain the fluid. All components mix, add salt and pepper to taste and mayonnaise
Decorate. Bon appetit!