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Cucumbers "Fly away"

Cucumbers "Fly away"

This recipe I got from mother-in-law of his girlfriend. Cucumbers are crunchy and delicious!!! Once cooked and tasted-will do just that! Help yourself!!!

Cooking time 40 minutes Number of servings-

Ingredients for Cucumbers "Fly away"

Step-by-step instruction of cooking Cucumbers "Fly away"

Step 1

Cucumbers wash, cut off the tips.

Step 2

Cut into 4 pieces along.

Step 3

Garlic RUB on a small grater.

Step 4

Prepare marinade of sugar, vinegar, vegetable oil, salt and pepper. Do not boil.
Cucumbers mixed with garlic and marinade. Insist in a cool place not less than 7 hours, but better overnight.

Step 5

Cucumbers put in jars and pour the liquid that turned out. (you can eat in 7 hours, but better after 12) And roll on the winter, sterilizing for 10 minutes.
Of this amount, the cucumber is roughly 3.8 liters.

Step 6

Bon appetit!