Creamy soup "ginger"

248 4 / 5 40 минут 3 порции

Fragrant chanterelles that I bought in town a week ago, finally found its rightful place on the table! Super!

Ingredients for Creamy soup "ginger"

Step by step instruction of cooking Creamy soup "ginger"

Шаг 1

Mushrooms and cut as you like, boil the desired quantity of water and sent todayy [:-} [:-} [:-}

Шаг 2

Carrot RUB on a small grater, finely cut onions, potatoes peel and diced

Шаг 3

Carrots and onions fry in vegetable oil, in the end, you can optionally add a few pinches of sugar. Potatoes and our resulting zazharku add to the soup...

Шаг 4

Tomato pour over boiling water and remove the skins, cut and put it into the broth

Шаг 5

Processed cheese cut into pieces and add to the same... *YES* Stir until it has dissolved.

Шаг 6

Salt, pepper (whatever you like), season with Vegetto... Waiting for cooked potatoes in the soup... (do everything on a medium flame constantly to a little pokipala)

Шаг 7

PTS fragrant with herbs, because I advise her not to forget... *THUMBS UP* Priatnogo appetite! *DRINK*