25k 40 минут -
The favorite cake in our family for several generations, nowhere did not try, and here in the recipes is not found. "School time" come, my daughter went into grade 7!
Ingredients for Cake "Napoleon"
- Chicken egg - 7 PCs
- Margarine - 300 g
- Sour cream - 200 g
- Flour - 7 stack.
- Sugar - 2.5 stack.
- Flour - 4 tbsp
- Milk - 1 l
- Vanilla - 1 tsp.
Step by step instruction of cooking Cake "Napoleon"
Melt the margarine
add eggs, sour cream, baking soda, flour and knead the dough.
Roll out the leaves with a fork make holes so that the sheets are not swelled, bake in the oven for 5-7 minutes (I rolled a candy paper, I use a few times).From the composition of ingredients makes one big cake or 2 round, standard. I usually do 2, as it is eaten very quickly, and seems to prolong the pleasure.
Prepare the cream: beat eggs with sugar, add flour. Then pour the milk, hot but not boiling and continue to cook the cream for about 5 minutes until tender.
in the cooled cream add the vanilla.
grease the leaves with a cream a total of 15 sheets, i.e. 7 leaves on the cake and 1 sheet crushed to sprinkle on top
well, that and ready, "Napoleon", Bon appetit!