Chicken curry with pineapple in cream
22k 20 минут 2 порции
Continuing the theme of their favorite pasta...
Ingredients for Chicken curry with pineapple in cream
- Chicken fillet - 2 PCs
- Pineapple - 1 ban.
- Black pepper
- Paprika sweet
- Soy sauce
Step by step instruction of cooking Chicken curry with pineapple in cream
Fillet cut into cubes (to make it approximately the size of the cubes of pineapple), salt, pepper, a little soy sauce, and put while in the refrigerator.
Pineapples cut into cubes (I have the Bank rings)
Spaghetti put on to cook..
The cream in the bowl and in the fridge.
Onions finely chop, fry, add a little paprika..
Sprinkle with curry. Take the seasoning, but without fanaticism :)
Now pour in the cream and half the pineapple syrup. Stir. Simmer 5 min podkraski. Then remove the cover. The cream will boil and foam, and then begin to fade.
Add the pineapple and fry.
Add the remains of the syrup and on low heat fry. Liquid should not be too much.
Three cheese... well, then You like cheese you can sprinkle on a dish, mix with chicken, and you can never add :)
The chicken spread on spaghetti.