Cupcake with pink champagne, chocolate and prunes

73 5 / 5 - -

This muffin was born when the fridge again stagnated an open bottle of champagne. Since I already have experience baking with champagne, and decided this time to use it. The combination of light wine aroma, plum and chocolate proved to be very successful. However, the color of the cupcake pumped up, pink champagne cakes gave a strange tint:)

Ingredients for Cupcake with pink champagne, chocolate and prunes

Step by step instruction of cooking Cupcake with pink champagne, chocolate and prunes

Шаг 1

Eggs with sugar vzbit, add the softened margarine.

Шаг 2

Pour in champagne, stir well, then gradually add the sifted flour.

Шаг 3

Chocolate and prunes are chopped, add to the dough.

Шаг 4

Put the dough in a greased form and send in the oven.

Шаг 5

Bake at a moderate temperature (180 degrees) until dry sticks.

Шаг 6

The finished cupcake sprinkle with powdered sugar.

Enjoy your tea!