Pasta with vegetables in Italian
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Pasta with eggplant, tomatoes, peppers and cheese. A delicious and hearty dish, easy to prepare.
Ingredients for Pasta with vegetables in Italian
- Pasta - 400 g
- Onion - 2 PCs
- Eggplant - 400 g
- Tomato - 300 g
- Pepper - 2-3 PCs
- Garlic - 2-3 tooth.
- Vegetable oil
- Greens
- Salt
- Black pepper
Step by step instruction of cooking Pasta with vegetables in Italian
Шаг 1
Шаг 2
Eggplant cut into strips. Onions chop and fry together with eggplant in butter.
Шаг 3
Separately fry the diced pepper.
Шаг 4
Scald the tomatoes with boiling water and peel. Cut into cubes, add to the pepper and fry for 2 minutes.
Шаг 5
To combine vegetables, add the chopped garlic and chopped herbs, season with salt and pepper. Mix well.
Шаг 6
Pasta boiled and drained, add the vegetables and simmer for 5 minutes.
Шаг 7
The macaroni and put it on plates. Serve with grated cheese.
Шаг 8
Sprinkle with the cheese.