Rye cakes with honey
21k - -
Delicious and healthy scones. For the sweet tooth you can increase the amount of honey in half.
Ingredients for Rye cakes with honey
- Butter - 125 g
- Honey - 2 tbsp
- Soda - 1 tsp.
- Rye flour - 3 stack.
- Chicken egg - 1 piece
Step by step instruction of cooking Rye cakes with honey
Шаг 1
Softened butter RUB with small amount of flour.
Шаг 2
Beat the egg, all grind.
Шаг 3
Add the honey and again rubs.
Шаг 4
Mix the flour with soda and add to peremeshannuyu mass.
Шаг 5
Knead the dough by hand to this state, so that it can be molded into pellet. Roll the dough into a bundle, cut into equal pieces, make them tortillas and put on baking tray.(Photo unfortunately forgot to do,was fascinated by the process :-D ). Bake in pre-heated oven at the temperature 200-180*C for 20 minutes.
Шаг 6
Ready-made cakes to pool in an enamel pan, cover and allow them to cool slightly.
