Tsvetayeva's Apple pie
370 70 минут -
Shortcrust pastry, apples, smetana fill. Simple and delicious. But, oddly enough, this cake cold is better than just baked.
Ingredients for Tsvetayeva's Apple pie
- Sour cream - 1.5 stack.
- Flour - 1.7 stack.
- Butter - 150 g
- Sugar - 1.1 stack.
- Chicken egg - 1 piece
- Apple - 1 kg
- Leavening agent - 1 tsp.
- Salt - 1 tsp.
- Vanilla
Step by step instruction of cooking Tsvetayeva's Apple pie
Шаг 1
Knead the dough from 1,5 stack. flour, 0,5 Cup. sour cream, 150 g of melted plums.oil, 1 tbsp sugar, 1 tsp salt, 1 tsp razryhlitelya. Spread on a greased Rast. oil pan
Шаг 2
Apples peeled, cut into thin slices, spread on the dough
Шаг 3
For the cream combine 1 Cup.sour cream, 1 egg, 1 Cup.sugar, 2 tbsp flour, a pinch of vanilla. Lightly beat. Pour on apples.
Шаг 4
Bake the pie in heated to 180 degrees oven for 40-50 min. Serve cold.