Tsvetayeva's Apple pie

370 5 / 5 70 минут -

Shortcrust pastry, apples, smetana fill. Simple and delicious. But, oddly enough, this cake cold is better than just baked.

Ingredients for Tsvetayeva's Apple pie

Step by step instruction of cooking Tsvetayeva's Apple pie

Шаг 1

Knead the dough from 1,5 stack. flour, 0,5 Cup. sour cream, 150 g of melted plums.oil, 1 tbsp sugar, 1 tsp salt, 1 tsp razryhlitelya. Spread on a greased Rast. oil pan

Шаг 2

Apples peeled, cut into thin slices, spread on the dough

Шаг 3

For the cream combine 1 Cup.sour cream, 1 egg, 1 Cup.sugar, 2 tbsp flour, a pinch of vanilla. Lightly beat. Pour on apples.

Шаг 4

Bake the pie in heated to 180 degrees oven for 40-50 min. Serve cold.