Eggplant caviar

101 5 / 5 - -

My husband loves Georgian cuisine. So I had to ask my friend who lives in Tbilisi, to send me a few recipes. This is one of them. I ROE very much. Now you be the judge.

Ingredients for Eggplant caviar

Step by step instruction of cooking Eggplant caviar

Шаг 1

Finely chop the onion, carrots grate, tomatoes mince.
In a large bowl and pour oil and fry the onion.
Add the carrots, fry and add tomato.

Шаг 2

Pepper bake in the oven. With still hot remove the skins, remove the seeds and immediately grind in a meat grinder.
With eggplant to do the same.

Шаг 3

Eggplant and peppers to add to tomato mass and simmer until tender. This is around 30-40 mins the Eggs should be slightly thicker and slightly be.

Шаг 4

5 minutes until cooked add the garlic, passed through chesnokodavku, and hot pepper. I sliced the pepper rings.
Salt and pepper - to taste.

Шаг 5

Banks to sterilize, cover to boil.
In hot banks to put hot eggs and hot roll covers.

Шаг 6

I garlic took the head, pepper - two small.
If you like spicy, it is safe to increase this number. I love sharp though, but took into account children.