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Bean gravy. Take 2

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Bean gravy. Take 2

This recipe was put up. But the recipe without photos are not clear, and this recipe deserves to be seen and tried. So I repeat with photos.


Cooking time- Number of servings-

Ingredients for Bean gravy. Take 2




Step-by-step instruction of cooking Bean gravy. Take 2


Step 1

Onion small cut...Onion small cut...


Step 2

Fasolka scrolled in a meat grinder or shred blender.Fasolka scrolled in a meat grinder or shred blender.


Step 3

Onions fry in vegetable oil until transparent, add flour and fry until Golden brown.Onions fry in vegetable oil until transparent, add flour and fry until Golden brown.


Step 4

Then quickly add the water in which cooked beans. Stir to avoid lumps. 
Next on the list - bean puree, sour cream, salt. Stir, bring to boil. Add the garlic, razdavlenny in the garlic press. To give more time to boil. 
Serve as a side dish to meat, poultry. I like some bread. 
Bon appetit!Then quickly add the water in which cooked beans. Stir to avoid lumps.
Next on the list - bean puree, sour cream, salt. Stir, bring to boil. Add the garlic, razdavlenny in the garlic press. To give more time to boil.
Serve as a side dish to meat, poultry. I like some bread.
Bon appetit!