This recipe was put up. But the recipe without photos are not clear, and this recipe deserves to be seen and tried. So I repeat with photos.
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Onion small cut...
Fasolka scrolled in a meat grinder or shred blender.
Onions fry in vegetable oil until transparent, add flour and fry until Golden brown.
Then quickly add the water in which cooked beans. Stir to avoid lumps.
Next on the list - bean puree, sour cream, salt. Stir, bring to boil. Add the garlic, razdavlenny in the garlic press. To give more time to boil.
Serve as a side dish to meat, poultry. I like some bread.