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Delicious Lecho of pepper and tomato.

Ingredients for Lecho

Step by step instruction of cooking Lecho

Шаг 1

Pepper wash, peel and cut coarsely.

Шаг 2

Garlic cleaned, cut coarsely

Шаг 3

Tomatoes grind in a meat grinder or a food processor, you should get 2 liters tomato or you can use tomato paste (800 grams. paste diluted with water to 2 l). Pour the tomatoes in a saucepan and bring to a boil. Put sugar, salt, vinegar and oil.

Шаг 4

Then throw the pepper and bring to a boil, put garlic and cook for 3-5 min.

Шаг 5

Spread into sterilized jars, I obtained six 1 l jars.

Шаг 6

Banks then boil in water for 15 min.

Шаг 7

Get, roll, turn and allow to cool. Then in the cold.