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All recipes » Salads » Salads of fish and seafood » Seafood salads

"Scarlet sails"

4.0
32

Gentle, beautiful and tasty snack.


Cooking time40 minutes Number of servings8

Ingredients for "Scarlet sails"




Step-by-step instruction of cooking "Scarlet sails"


Step 1

NeedNeed


Step 2

Avocado cut into 4 pieces, gently with a spoon separate the pulp from the skins-future Avocado cut into 4 pieces, gently with a spoon separate the pulp from the skins-future "boats", sprinkle with lemon juice (not to dark).
Salted red fish cut out "sails".
The flesh of the avocado, fish, eggs and shrimp finely chop, season with mayonnaise and salt (if needed - fish is quite salty).


Step 3

In In "boat" and put the salad, Parus fasten with a skewer.
Bon appetit!