Roast at home

54 3.5 / 5 60 минут 5 порции

Very tasty! Nothing complicated! The recipe was born by himself, in the process of cooking, maybe someone doing something similar.

Ingredients for Roast at home

Step by step instruction of cooking Roast at home

Шаг 1

Meat put in a pot, fill with water to just blanket the meat. The water boils, remove the foam, salt 1 tablespoon, throw in black peppercorns, diminish the fire, put a WHOLE peeled onion and a Bay leaf 1 small. Cook the broth for 1.5-2 hours (the cooking time is specified without the broth)

Шаг 2

Cut into small cubes carrots

Шаг 3

Small cubes Bulgarian pepper

Шаг 4

In an hour after began to prepare the broth, take out the onion and throw away. Two hours later, throw the carrots and peppers, fire can be a little add and cook for about 15 min.

Шаг 5

Take out the meat, remove it from the bone, cut into cubes rather large. Approximately 2 by 2 cm

Шаг 6

Pour the tomatoes with boiling water, remove the skin, cut small cubes and together with the meat put in a pot

Шаг 7

Coarsely cut potatoes

Шаг 8

Throws potatoes. All of this simmer with lid ajar over medium heat until cooked potatoes. Taste for salt, if necessary - doselevel.