A nice tender muffin. Thanks for the recipe jalo-Olya.
|Cooking time 50 minutes||Number of servings -|
The words of the author.
Beat eggs slightly with salt, gradually powdering the sugar.
Whip the white. Continuing to whisk on slow speed, add a spoonful of baking powder sifted with the flour, vanilla,
pour cold cream
Add grated chocolate or poppy seeds, or cinnamon, or whatever you wish to, at the end of chocolate (or something else).
Now spoon gently beat in the cream parts.
Turn the oven on 175°.
Round with a hole in the form of grease and sprinkle with flour, the excess flour obstuchal.
Pour into mold, bake for 55-60 min.
Pull out, let stand for 5-10 minutes in the form, then dumped on the grill and allow to cool completely.
To cover with icing or sprinkle sah. powder