Coffee with mint and orange zest
112 10 минут 2 порции
Do not know, is in the nature of a recipe coffee or not, but I wanted to make it so.
Ingredients for Coffee with mint and orange zest
Step by step instruction of cooking Coffee with mint and orange zest
1.In Turku put dry ground coffee, slightly roasted on the fire (few seconds!). Turku remove from heat, pour hot water, mix thoroughly. Add the zest and mint, put on low heat and slowly heated. Just bring to a boil and immediately remove.
2. Pour into cups, straining out not.