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Very gentle and healthy pancakes will appeal to kiddies and adults. Without flour. Carrots never felt. Eaten at lightning speed:). I was a child my mother used to make, and then I was preparing their son when he was still a little teeth :) the Recipe is from the magazine "Worker"(80 years)
Ingredients for Morkovka-Apple fritters
- Carrots - 1 piece
- Apple - 1 piece
- Chicken egg - 1 piece
- Semolina - 2 tbsp
- Sugar - 2 tsp.
- Yogurt - 2 tbsp
- Prunes - 30-50 g
Step by step instruction of cooking Morkovka-Apple fritters
three carrots on a fine grater
add to the yogurt, semolina, sugar, egg, salt and soda.stir, it turns out porridge-Malasha :) leave it for 20-30min.
grate the Apple on a coarse grater and add it, stir again. if you have the prunes, and there the same
fry in sunflower oil until Golden brown. spread a teaspoon. pancakes are very tender, if they are large it does not work to turn it. serve with sour cream or jam. BON APPETIT!