Cheese cake with pears
260 240 минут 12 порции
Like the fact that no-bake, and the products are all affordable!
Ingredients for Cheese cake with pears
- Corn flakes - 250 g
- Pear - 450 g
- Cream cheese - 750 g
- Butter - 75 g
- Gelatin - 15 g
- Condensed milk - 400 g
- Cream - 300 ml
- Powdered sugar - 2 tbsp
- Thickener for cream - 2 pack.
- Chocolate milk
- Water - 50 ml
Step by step instruction of cooking Cheese cake with pears
13. at this time, do a chocolate ribbon.
14. chocolate to melt and using a paper bag, draw a ribbon on paper for baking, when it hardens, stick to the cake.
15. on top decorate with cherries.
16. enjoy your tea!